Coconut Cream Pie (5")

A rich, creamy coconut custard nestled and set in a flaky, from-scratch all butter pie crust, topped with billowy whipped cream and toasted coconut shavings. Made with the coconut love Trinidadian baking is known for, this pie brings island flavour to a classic dessert. Handmade in Waterloo. A tropical, crowd-pleasing addition to holiday tables, celebrations and gift boxes.